Research Interest : Animal Product Technology
Name
: Dr. Hajrawati, M.Si., S.Pt.
EIN
: 19781005 200501 2 002
NIDN
: 0010057809
Email
: hajrahamsah@gmail.com
Department
: : Produksi Ternak
Address
: BTN Dewi Kumala Sari Pintu I No 1
Academic Position
: : Junior Lecturer
Institution
Year
S1
Universitas Hasanuddin
2002
S2
Institut Pertanian Bogor
2006
S3
2019
Courses
Abbatoar
Biokimia Pangan Hasil Ternak
Metode Penelitian Organoleptik
Desain Bangunan dan Industri Peternakan
Dasar Teknologi Hasil Ternak
Pengemasan, Pengepakan, dan Labeling Produk Peternakan
Years
Title
Journal/Publisher
2023
Functional Characteristics of Egg Powder with Addition of Different Levels of Protein Isolate Powder
AIP Conference Proceedings
2021
The effect of addition of water spinach (Ipomoea aquatica forsk) on physico-chemical characteristics and antioxidant activity of Bali beef meatballs
IOP Conference Series: Earth and Environmental Science
Evaluation of physico-chemical properties and antioxidant activity of bali beef meatballs added Cemba (Albizia lebbeckoides [DC.] Benth)
Physical characteristic and antioxidant activity of beef meatballs with addition of Moringa oleifera (Lam.) leaves powder
The effect of zonation in the closed house broiler on the litter Escherichia coli count and ammonia concentration
Microbiological analysis of raw chicken meat sold at Maros traditional markets: Total Plate Count and Escherichia coli
Detection of coliform bacteria, total plate count and pH value in chicken eggs from Maros traditional market
2020
The capability of Cemba (Albizia lebbeckoides [DC.]) benth leaf extract in inhibiting Staphylococcus aureus
Secretary of Animal Production Department
